Hydrojetting uses a specialized machine to push water through your pipes at pressures up to 4,000 PSI. This completely clears the pipe walls of grease, scale, roots, and debris — not just punching a hole through a clog like snaking does.

We always perform a camera inspection before hydrojetting to assess pipe condition. Hydrojetting is safe for most pipes but may not be recommended for severely deteriorated or fragile pipes. We’ll let you know before we start.

For residential properties, every 18–24 months is typical preventive maintenance. Restaurants and commercial kitchens may need hydrojetting every 3–6 months depending on usage.